Rossj Bass - Gaja
Gaja
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€60,00 EUR
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- Winery: Gaja
- Vintage : 2016
- Origin : Piedmont
- Denomination: DOC Rossj Bass
- Grapes: Chardonnay 100%
- Serving temperature :
- Alcohol volume : 14%
- Format : 0.75 L
- Moment to taste it: Dinners, aperitifs
- Pairings: Blue cheeses, fish appetizers
- Blowup Rating : 9/10
Description
Rossj Bass by Gaja is a white wine produced from 100% Chardonnay grapes.
Tasting Notes
Gaja's Rossj Bass has an intense, soft and full-bodied style. The nose has notes of honey, fruit and citrus. On the palate it seduces you with warm and enveloping notes, it also has a balanced freshness and long persistence. Gaja's Rossj Bass is ideal to be enjoyed as an accompaniment to blue cheeses and fish appetizers.Processing
This white wine ferments in stainless steel at a controlled temperature for 4 weeks and then ages for 6/7 months in barrique.The Cellar
The Gaja winery was founded in 1859 in Barbaresco, in Piedmont, in the heart of the Langhe wine growing area. It immediately established itself as one of the symbolic wineries of the region. It was founded by Giovanni Gaja and subsequently passed under the control of his son Angelo. The latter immediately invested in the pursuit of the highest quality. Tradition and innovation have led Gaja to establish itself on the entire world scene with products capable of enhancing the wine quality of Piedmont and more generally of made in Italy in the world.