Renosu Rosso Magnum - Tenute Dettori
- Cellar: Tenute Dettori
- Origin : Sardinia
- Denomination: Romangia IGT
- Grapes: Cannonau, Monica, Pascale di Cagliari
- Serving temperature : 16-18 ° C
- Alcohol volume: 13%
- Format : 1,5L
- Moment to taste it: Dinner with friends
- Pairings: First and second courses of land , aged cheeses
- Blowup Rating : 8/10
Renosu Rosso Magnum is a red wine from the Dettori estates that comes from Cannonau, Monica and Pascale vines from Cagliari. This wine has an excellent quality / price ratio.
Tasting NotesRenosu Rosso has a ruby color. The nose expresses floral and fruity notes of dried violet, plum, cherry, sour cherry which are flanked by salty hints of licorice, oregano, thyme. In the mouth it is slender, satisfying, characterized by an uncommon drink. Balanced by a trace of clear sapidity, it can also be soft and caressing before a finish of great persistence and personality.
Renosu Rosso Magnum is ideal to accompany first and second courses of land but it is also an excellent combination with aged cheeses. It is recommended to open it 20 minutes before tasting.
A wine full of charm and personality, characterized by an amazing relationship between quality and price.
Renosu Rosso is produced with Cannonau, Monica, Pascale who do not pass the hard selection that is made in the cellar. After destemming, spontaneous alcoholic fermentation takes place in concrete tanks. Finally, the fermentation and maceration of Renosu Rosso last from 3 to 10 days.