Ladoix Blanc Le Clos Royer - Michael Mallard

• Winery: Michael Mallard
• Grapes : 100% Chardonnay
• Vintage: 2019
• Origin: France - Burgundy
• Alcohol volume: 13%
• Serving temperature: 10-12 ° C
• Pairings: White meats, salmon, tuna
• Blow Up Rating: 8/10

Description

Ladoix Blanc Le Clos Royer by Michael Mallard is a white wine born in Burgundy from a careful selection of 100% Chardonnay grapes.

Tasting notes

The Ladoix Blanc Clos Royer from the Michael Mallard winery releases notes of quince, apricot and acacia on the nose. In the mouth it is fresh, full and round with a fruity and floral finish complemented by aromatic notes.

Processing

Following the harvest, a selection of the harvested grapes takes place. Subsequently the grapes are gently pressed in order to obtain a high quality must. Then the clarification by gravity takes place: the alcoholic fermentation takes place through indigenous yeasts in oak barrels from the Allier and Vosges forests. Finally the Ladoix Blanc Le Clos Royer ages for about twelve months in pièces bourguignonnes (40% new wood).